Location Analysis and Territory Selection
The
most important factor in the restaurant business is
location. We are able to provide consultation on selecting
the most suitable location with the appropriate territorial
radius to ensure that the service area of your restaurant
will generate enough business for you.
Pre-Opening Guide
As
soon as you have decided to become our franchisee, our
team will work closely with you and your staff to create
a plan and schedule towards the pre-opening date. Our
activities include training your Chef how to prepare
every item of Thai food, training your restaurant manager
in all aspects of management and training your service
staff in respect of proper Thai hospitality.
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